Method
6 steps
01
Add the black sesame seeds to a dry pan over medium heat and toast until fragrant.
02
Transfer the toasted sesame seeds to a blender or spice grinder and blend until they break down into a crumbly powder.
03
Add the honey to the blender and blend again until it forms a thick, dark paste.
04
To make one latte, place about 1 tablespoon of the black sesame paste into a small bowl or glass. Add a splash of water and whisk until smooth and combined.
05
Froth your milk of choice and pour it into a serving glass.
06
Pour the thinned black sesame mixture over the frothed milk, stir to combine, and enjoy.
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