Method
5 steps
01
Boil the noodles until they are 1 minute before al dente. Rinse and drain.
02
In a pan, melt the butter completely.
03
Add dark soy sauce, light soy sauce, and sugar to the pan. Bring the mixture to a simmer.
04
Add the drained noodles to the simmering sauce. Mix well until the sauce has soaked into the noodles.
05
Place the noodles in a bowl and garnish with sesame seeds and chopped scallions if desired.
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