Cook the pasta in a pot of boiling water according to package instructions, then drain.
Transfer the cooked pasta to a bowl and toss with olive oil, parmesan cheese, garlic powder, Italian seasoning, and salt until evenly coated.
Place the seasoned pasta in an air fryer basket and cook for 6 minutes, shaking the basket every couple of minutes to ensure even crisping.
Plate the crispy pasta chips, sprinkle with extra parmesan cheese if desired, and serve alongside marinara sauce for dipping.
Cook it hands-free.
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