Method
5 steps
01
In a large bowl, cream together the butter and sugar until smooth.
02
Crack the eggs into the bowl and mix until fully combined.
03
Add the chocolate chunks and mix them into the wet ingredients.
04
Pour in the all-purpose flour and mix until a dough forms, being careful not to overmix.
05
Scoop the dough and form it into balls. Bake until the edges are golden brown.
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