Method
5 steps
01
Add a small amount of oil to a pan and sauté the diced onion.
02
Add the ground beef, break it up, and cook until browned. Soak up the excess grease with a paper towel.
03
Add the packet of taco seasoning and mix well.
04
Assemble the taquitos by adding a layer of cheese, the seasoned ground beef, and more cheese to a tortilla. Roll it up tightly.
05
Heat a thin layer of oil in a pan and place the taquitos seam-side down. Pan-fry, turning occasionally, until they are golden brown and crispy all over.
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