Method
7 steps
01
Boil the pasta in a pot of salted water until cooked to your liking, then drain.
02
In a pan, sauté the chopped sundried tomatoes and diced onion until softened.
03
Add the diced chicken breast to the pan and cook until browned and cooked through.
04
Pour in the single cream and add all the seasonings (garlic, chicken seasoning, onion salt, parsley, all purpose seasoning, and black pepper). Stir to combine.
05
Add a handful of spinach and stir into the sauce until wilted.
06
Sprinkle in the parmesan cheese.
07
Toss the cooked pasta into the creamy sauce until well coated and serve hot.
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